Sunday, April 12, 2009
Easter Dinner
We had a wonderful Easter feast! I spent hours cooking the night before, but it was much worth it! I wanted to share with you 3 of the recipes I made (yes, I made more than this...I'm telling you I was a cooking maniac Saturday night!). They're not mine, they're the Pioneer Woman's. I felt a bit like her apprentice or something, but man, can she cook some good comfort food! I made her Bacon-Wrapped Jalapenos, Twice Baked Potatoes, and Homemade Mac & Cheese. The potatoes turned out awesome, but I messed up the Mac & Cheese. First off I doubled the recipe, then I let it sit in the refrigerator all night before I baked it, which wasn't such a good idea. The noodles soaked in the sauce, so when I baked it, it turned out kind of dry and rather bland. I will definitely make it again, but do it fresh and right next time! The Jalepenos were amazing! I'm addicted! I can feel myself getting fatter and fatter as I eat them, but I didn't care...not today anyway. They were just too good not to pop in my mouth! This is my first time making them, so I was a little paranoid about them being too hot, so I cleaned those suckers out, removing ALL the seeds and membranes. Next time I'll leave a little, 'cause they didn't have much kick to them, but they were still absolutely heavenly! Thank you Pioneer Woman (again!) for making our Easter delicious! Here's the links to the recipes:
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